Overall, Suwon’s culinary scene is a feast for the senses, with something to please every palate. Another in style dish is dakgalbi, stir-fried marinated rooster with vegetables and spicy sauce, often served sizzling sizzling in a cast-iron pan. If you’re feeling adventurous, try sundae, a type of blood sausage full https://stevep872tzx1.bloggactivo.com/profile