Khichu is a well-liked Gujarati snack or side dish. Topped with a bit oil and methi masala, it is amongst the least complicated Indian snacks recipes. It can be traditionally utilized to make papad.  You could even provide it for a delicious appetizer. Are there any regional versions of Indian https://ethnicindiangrocer.com.au/best-supermarket-in-adelaide-ethnic-indian-grocer/