You could opt to marinate the fish for additional flavor, but uncomplicated seasoning can also convey out the natural taste from the cod. When making ready fish, keep in mind that most fish aren’t particularly “boney.” In actual fact, filets are frequently deboned in the course of the fileting system. https://codecheeks50379.blogminds.com/whole-froen-cod-gutted-no-further-a-mystery-29589603