Licensed Food Supervisor: The Trick to Safe and Compliant Procedures The duty of a Licensed Food Manager (CFM) is significantly recognized as important in preserving certified and secure operations within the food service market. By implementing rigorous food handling and prep work requirements, CFMs play a pivotal duty in mitigating https://michaelqv6163.goabroadblog.com/30417240/servsafe-manager-everything-you-required-to-know-to-pass-the-exam